No need to wait in line, just take some freshly ground beans and an easy-to-use container. All you have to do it grind, fill and refrigerate and in the morning you’ll have a ready-to-pour cold brew.
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Homemade ribs are, without a doubt, a summertime staple that are sure to please a crowd. These tend to be a once-a-season meal due to the long afternoons manning the grill, sweating over the smoker or heating up the kitchen for an oven-roasted slow cook. Enter the Instant Pot, the nifty kitchen appliance is a miracle in itself and has been a dream come true.
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So many times I find myself rummaging through the pantry in hopes of not having to make another grocery run. 9 times out of 10 I reach for the pasta.
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