Make Your Own Morning Brew

Cold Brew

No need to wait in line, just take some freshly ground beans and this easy-to-use container. All you have to do it grind, fill and refrigerate and in the morning you’ll have a ready-to-pour cold brew. The longer the brew sits, the stronger it gets so you’re in control of how concentrated you like your coffee. I like to add caramel syrup to satisfy my favorite Starbucks drink craving and some almond milk to smooth it out that adds that light sweet taste. Pour over ice and you have a homemade cold brew coffee!